This is a great recipe for the holidays and fun to make big batches if you have enough sourdough discard on hand! You can increase recipe based on how much sourdough discard you have. I usually weight out the sourdough discard I’ve saved in the fridge then adjust the amounts based on that. See step […]
When there’s a family birthday, holiday morning, or celebration, this bread is always the favorite! Even through all the amazing breads we’ve tried for my books, we still come back to this bread. It looks beautiful and has the most delicious swirls of sweet cinnamon without being overly sweet. Use a large cast iron skillet […]
Jenny Prior owns and operates Living Bread Baker, where she teaches sourdough baking and creates recipes to share through her books and website. Her love of cooking, background in teaching special education, and health journey led her to create this business to help share the joy and wonder of sourdough baking with others.
