Ingredients: 100 g sourdough starter discard 60 g flour of choice (I love to use freshly ground whole wheat) 20-30 g melted butter or oil 1/4 t. sea salt 1-2 t. favorite seasoning or herb mix—rosemary, ranch seasoning, Mexican seasoning, etc. (may have to adjust salt if seasoning contains salt) Optional: add 10-20 g shredded […]
Sourdough Discard recipes
Sourdough Discard recipes
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About Me
Jenny Prior owns and operates Living Bread Baker, where she teaches sourdough baking and creates recipes to share through her books and website. Her love of cooking, background in teaching special education, and health journey led her to create this business to help share the joy and wonder of sourdough baking with others.
Recent Recipes »
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Sourdough Easter Egg Bread (Pane di Pasqua)
April 14, 2022
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Irish-inspired Soda Bread Raisin Scones with sourdough discard (dairy-free)
March 12, 2022
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Irish-inspired Soda Bread with sourdough discard (dairy-free)
March 15, 2021
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Twice-Baked Seeded Raisin Bread Crackers with Sourdough Discard
March 8, 2021